Thursday, May 22, 2008

Brekkie anyone?

My breakfast this morning (sans breast implants) consisted of a coconut shrimp appetizer with sweet chili sauce.  Pesto pasta, a beef tenderloin and mushroom casserole, chicken satay and then for dessert, a small square of angel food cake smothered in chocolate sauce and sprinkled with coconut.  Washed it down with a full mug of espresso.  Bang!

1 comment:

~Jack~ said...

I love shrimp.
I'm also highly allergic to shrimp.
I don't like you.